Miniskirts, Go-Go Boots: Phoenix Sky Harbor Airport Highlights Mid-Century Airline Style

By Christina Estes
Published: Friday, August 6, 2021 - 4:48am
Updated: Saturday, August 7, 2021 - 7:23am

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orange and pink minidress on display
Christina Estes/KJZZ
In the 1960s, flight attendants for Pacific Southwest Airlines wore miniskirt uniforms.

Even before we had to wear masks, few people would describe commercial flying as glamorous. But an exhibit at Phoenix Sky Harbor Airport highlights a time when many passengers did feel that way. Sit back, relax and enjoy the trip.

Flight Attendant's View

Very personable with high-class service. That’s how Phoenix resident Jeannie Moyle recalls her experience as a flight attendant from 1960 to 1973.

“People were dressing up to come to fly,” she said.

Including flight attendants. The '60s and '70s brought colorful uniforms often designed by big names in the fashion world. Oleg Cassini, the personal stylist for former First Lady Jacqueline Kennedy, also designed the mustard brown skirt and teal jacket that was part of Moyle’s uniform for Airwest Airlines from 1969 to 1971.

→ See Airlines At Phoenix Sky Harbor By Decade

“It was made of a crinkly kind of waffle feel to the fabric,” she said. “Of course it would not wrinkle, it was cool.”

Moyle’s uniform is on display inside Sky Harbor Terminal 4, part of an exhibit: "Style in the Aisle: Mid-Century Airline Identity."

flight attendant uniform on left and three flight attendants on right
Phoenix Airport Museum and International Federation of Film Archives
Airwest Airlines uniform that Jeannine Moyle wore from 1969-1971 (left) and Trans World Airline (TWA) flight attendants courtesy of the International Federation of Film Archives.

“Fares were set by the government at that time and it was all about competition and so did you want to fly the friendly skies or go up, up and away,” said Gary Martelli, Phoenix Airport Museum director. “So yeah, it was definitely about identity.”

Service And Uniforms

In the early '70s, Western Airlines christened itself the champagne airline by offering free bubbly to every passenger over 21. There’s a full bottle in the exhibit — right next to Continental Airlines porcelain serving dishes for first class and an image that could make even a rushed traveler stop and look: an attendant carving and serving roast beef from the aisle.

Moyle didn't serve roast beef on fine china — her airline had one class service with all passengers getting full meals on plastic trays.

“You know, if we had a delay with departure, sometimes they’d have to take those meals off and put fresh meals on. It was always warm at the time we served the meal,” she said.

After landing, Moyle would kick off her shoes — and put on high heels. It was part of the job description and uniform.

“You wore gloves whenever you were in public, you got off the plane and you wore white gloves,” she said. “And we all had this identical handbag that we were carrying and we were wearing pumps of the same style, everything was coordinated.”

champagne bottle on display
Christina Estes/KJZZ
An unopened bottle of California "champagne" from Western Airlines is on display at Terminal 4 at Sky Harbor Airport.

Had Moyle worked for Pacific Southwest Airlines, known as PSA, she might’ve donned go go boots in the '60s or bright pink and orange uniforms featuring miniskirts in the '70s.

“They were so short they had to wear shorts underneath them so they were able to bend over,” said Haley Hinds, art specialist with the airport museum.

Some TWA attendants wore paper uniforms. Yes, paper. Designed by Elisa Daggs who was known for her "throwaway fashions," the dresses were worn once before being discarded. They were part of a 1968 advertising campaign promoting international flights. 

A metallic gold mini dress was supposed to give off a French café vibe. A woman wearing an Olde English uniform was described in ads as a “wench” and a Manhattan penthouse-theme featured hostess pajamas. 

Martelli said themed-flights included foreign music, foreign magazines and paper dolls wearing those paper dresses.

“On this campaign, in this brochure it says, if you like what the flight attendant is wearing, you could also order this for your secretary,” he said.

“Very cringey,” said Hinds.

Also “cringey” to 28-year-old Hinds were the rules for flight attendants back then.

“You had to be under 32 years old. You could never have been married, you weren't able to be divorced and you couldn’t have any kids,” she said. “And you had weekly weigh-ins and girdle requirements.”

As a supervisor, Moyle recalled uncomfortable conversations.

“Course they all knew if they came in, we had a scale right there in the office. Girls would have to sit down on the scale and they knew if they had to lose weight or not,” she said. “But most often, you know the gals that came into that job they were aware that they had to be in their best appearance, you know.”

uniforms behind a glass display case
Christina Estes/KJZZ
A metallic gold paper minidress, part of TWA's international travel campaign in 1968, is on display at Phoenix Sky Harbor Airport.

Safety First

Despite the industry’s emphasis on looks, safety was the priority. Moyle said they underwent training and testing every six months. 

“We took an airplane that was off-duty and it was mostly at nighttime and they put off a smoke bomb and you’d have to evacuate a full load of passengers,” she said. “For overseas travel, some of the gals they have to be able to work in the swimming pool, to be able to stay afloat to pull someone out or adjust a life vest. It’s some pretty good rigid training.”

Two major movements in the '70s impacted airline service: the push for gender equality in workplaces and universities, and airline deregulation. As government control over fares and routes was phased out, the market determined prices. Deregulation was meant to increase competition so more people had access, not just the business traveler or the wealthy.

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Whether flying today is affordable to the masses really depends on each person’s situation. But for those fortunate enough to stretch their legs while dining on lobster, breathing in fresh roses while freshening up in the powder room and mingling in the lounge, the '60s and '70s probably felt like the golden age of flying.

The exhibition, "Style in the Aisle: Mid-Century Airline Identity," is located at Terminal 4, level 2 near ticketing through Nov. 28, 2021.

Memories From A Former Airline Hostess 

Jeannine Junk (Moyle), Mary Mitchell (Pratt), Mary Ateca (Ficklin)
Jeannine Moyle
Jeannine Junk (Moyle), Mary Mitchell (Pratt), Mary Ateca (Ficklin), three of nine flight attendants who in December 1967 represented three local carriers about to merge and form Air West Airline.

In this photo are three of nine hostesses who in December 1967 represented three local carriers about to merge and form Air West Airline. The three-way merger of Bonanza, Pacific and West Coast Airlines was eventually bought by Howard Hughes and became Hughes’ Airwest and then was picked up by Republic who sold to Northwest Airlines — now Delta.

These nine gals traveled the area to be served by Air West. The purpose was to introduce the flying public to the merging carrier and show the connection to the regional line they were accustomed to flying. Jeannine, Mary Ann and Mary traveled to San Francisco, California, Portland, Oregon, Seattle, Washington, Great Falls, Montana, and all towns served in between by West Coast Airline. The other groups visited cities that were served by Bonanza and Pacific Airlines.

This was a first for this type of promotion. During 14 days of travel the three groups of three hostesses would visit communities on all three systems and would be hosted by countless TV and radio stations and were photographed dozens of times to tell the story of the advantages of a merged operation. After Civil Aeronautics Board approval and signed off by President Lyndon Johnson because two other countries were involved, Canada and Mexico, the merger took place April 9, 1968.

— Jeannine Moyle

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